| The Chinese restaurant of Montriche hotel embrace a total new dining concept, where the entire restaurant is made of private rooms. All the rooms will be fitted with lounge seating and private toilet facilities for guests and restaurant staff. Each room will have its own identity, providing guests with a new experience every time they dine in a different room. The service must be very attentive and friendly. Butlers well be trained to be discreet and to anticipate guests’ needs. The entire service sequence must be seamless and the staff almost "invisible". |
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| location |
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3F/4F/5F |
| operation hour |
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11:00am -14:00pm 17:30pm-21:00pm |
| capacity |
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30 private rooms |
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